Welcome to Whites Restaurant, a small intimate restaurant in the heart of the East Yorkshire market town of Beverley.
Opened in August 2008 by Chef Patron John Robinson it stands alone as Beverley’s only Michelin and Good Food Guide rated restaurant.
We like to showcase the best of local produce and take pride in making everything onsite in our kitchen—this includes the breads, the complimentary appetisers, all pastries and stocks
We offer 2 different menus:
4 course tasting menu available Wednesday and Thursday evenings only priced at £40.00pp
9 course tasting menu available every evening Wednesday – Saturday priced at £75.00 pp
Please note, we are not able to offer vegan, vegetarian or pescatarian menu and we are not able to cater for major allergies and do not offer nut free or dairy free menus therefore check with the restaurant before making a reservation. When purchasing gift vouchers, please check any dietary requirements with the recipients before purchasing.
Wednesday – Saturday 7pm onwards. Last table arrival time is 8pm.
Bookings are essential as we do not accept walk-ins.
Same day bookings are unlikely to be available due to the nature of the menu and the limited size of the restaurant.
The chef/patron delivers a series of dynamic modern plates. His creative mind and grasp of contemporary cooking techniques are best explored on the full-on nine course menu.Good food guide 2016 - Read full review >