Assam pepper

This little known pepper is a varierty / subspecies of the long pepper. A beautiful little pepper, which derive from growing purely in the wild, have been compaied visually to the blackberry. From the Assam region in northern India in accordance with traditional methods of the local farming community. Its exstremely aromatic with a earthy, smokey smelly and a taste that initially will be of citrus. Goes well with so many things from pork, to meaty fish like monkfish as well as adding a new dimension and gentle heat to vegetarian dishes